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Wine-making

From cider caps to yeast nutrient salt till wine tubes.

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Wineskin, rubber, 14 x 10, 10 m Paul Arauner GmbH & Co. KG Wineskin, rubber, 14 x 10, 10 m
Red rubber wineskin with a diameter of 14 x 10 mm, 10 metres long. It is flexible and allows liquids to flow through it without any problems. It can withstand temperatures from -30 to +70 °C.
Kitzinger Yeast Nutrient, 800 g Paul Arauner GmbH & Co. KG Kitzinger Yeast Nutrient, 800 g
Kitzinger Yeast Nutrient is a necessary yeast component, ensuring nitrogen compounds are able to enter. The yeast nutrient compensates for the lack of these substances and boosts yeast performance so it achieves a high rate of cell...
Kitzinger Oechslew M Thermo Paul Arauner GmbH & Co. KG Kitzinger Oechslew M Thermo
The Kitzinger Oechslew M Thermo is a hydrometer for wine production. This tool is used to measure sugar density and the specific weight of sugar solutions. A thermostat also comes installed.
Kitzinger Oechsle Scale, no thermometer Paul Arauner GmbH & Co. KG Kitzinger Oechsle Scale, no thermometer
The Kitzinger Oechsle Scale with no thermometer is used to determine the weight of sugar solutions, especially sweet grape, fruit and fruit juices as well as mash filtrates. The Oechsle scale is a spindle. The measured value can be read...
Test Tube, 160 x 16 mm, 1 x 25 Paul Arauner GmbH & Co. KG Test Tube, 160 x 16 mm, 1 x 25
The test tube is a popular and indispensable laboratory accessory. Its narrow, elongated shape makes it ideal for liquids, tests or samples. Test tubes have a wide range of applications since the glass can withstand different...
Kitzinger Alcoholometer with Thermometer Paul Arauner GmbH & Co. KG Kitzinger Alcoholometer with Thermometer
The Kitzinger Alcoholometer with thermometer is used to determine the alcohol content and temperature of water/alcohol mixtures. It can also be used to measure self-distilled spirits and liquor. Measures a range between 0 and 100% by...
Kitzinger Bottle Brush, 5 to 25 l Paul Arauner GmbH & Co. KG Kitzinger Bottle Brush, 5 to 25 l
The Kitzinger Bottle Brush helps you thoroughly clean bottles and demijohns. The practical brush is the perfect length for cleaning bottles with a volume of 5 to 25 litres. Removes old residue so the vessel can be used again.
Kitzinger Cask Seal, 250 g Paul Arauner GmbH & Co. KG Kitzinger Cask Seal, 250 g
The Kitzinger Cask Seal is a putty used to pack and seal joints on cask doors, staves, wooden barrels and bungs. Kneading the cask seal makes is softer and more pliable. It prevents the loss of liquid and helps prevent oxygen from...
Kitzinger Bottle Labels, 25-count Paul Arauner GmbH & Co. KG Kitzinger Bottle Labels, 25-count
Kitzinger Bottle Labels are decorative labels for the body of the bottle. The labels are self-adhesive and can be written or printed on. The labels feature appealing, decorative vine leaves, perfect for any self-produced bottled wine.
Must Cap, no hole, size 2 Uwe Jungenkrüger Must Cap, no hole, size 2
This must cap with no hole in size 2 is suitable for bottles ranging from 0.75 to 1 litres in size. The cap is made of hygienic, food-safe rubber and sits securely without slipping. It seals the bottle so that no oxygen, bacteria or...
Must Cap, no hole, size 1 Uwe Jungenkrüger Must Cap, no hole, size 1
This must cap with no hole in size 1 is suitable for bottles ranging from 0.2 to 0.5 litres in size. The cap is made of hygienic, food-safe rubber and sits securely without slipping. It seals the bottle so that no oxygen, bacteria or...
Fermentation Cap with Hole, Size 5 Uwe Jungenkrüger Fermentation Cap with Hole, Size 5
This fermentation cap with hole in size 5 is suitable for demijohns ranging from 50 to 60 litres in size. The cap is made of hygienic, food-safe rubber and sits securely without slipping. It seals the bottle so that no oxygen, bacteria...
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