Product information "Potash Baking Release Agent, 30 g"
Fischar pearl ash is a leavening agent used for traditional baking for items with a high sugar content, including gingerbread and Lebkuchen. This leavening agent is also great for a few different biscuit doughs or as a baking powder substitute for cakes and pie crusts. The pearl ash makes dough rise wonderfully, success guaranteed.
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